Homemade Turkey Seasoning

Name: Homemade Turkey Seasoning
Prep time: 5 min
Total time: 5 min
Yield: 1/4 cup.
Ingredients: 1 tablespoon kosher salt; 1 tablespoon dried rosemary, crushed; 2 teaspoons dried thyme; 2 teaspoons rubbed sage; 1-1/2 teaspoons dried marjoram; 3/4 teaspoon pepper; 1/2 teaspoon garlic powder

TOTAL TIME: Prep/Total Time: 5 min. YIELD: 1/4 cup.

Use this simple rub over your turkey to create the delicious flavors your family craves during the holidays. While the turkey roasts, it will fill your house with the nostalgic aroma of Thanksgiving dinner. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Ingredients

1 tablespoon kosher salt
1 tablespoon dried rosemary, crushed
2 teaspoons dried thyme
2 teaspoons rubbed sage
1-1/2 teaspoons dried marjoram
3/4 teaspoon pepper
1/2 teaspoon garlic powder

Directions

1. In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months. To use on whole turkey, rub under skin, over skin and in body and neck cavities before roasting.

Nutrition Facts

1/2 teaspoon: 1 calories, 0 fat (0 saturated fat), 0 cholesterol, 240mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 0 protein.

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