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Homemade Ranch Dressing and Dip Mix

Name: Homemade Ranch Dressing and Dip Mix
Prep time: 10 min
Total time: 10 min
Yield: 1 cup dressing or 2 cups dip per batch.
Ingredients: 2 tablespoons dried parsley flakes; 1 tablespoon garlic powder; 1 tablespoon dried minced chives; 2 teaspoons lemon-pepper seasoning; 1-1/2 teaspoons dried oregano; 1-1/2 teaspoons dried tarragon; 1 teaspoon salt; ADDITIONAL INGREDIENTS FOR SALAD DRESSING (for each batch):; 1/2 cup mayonnaise; 1/2 cup buttermilk; ADDITIONAL INGREDIENTS FOR DIP (for each batch):; 1 cup mayonnaise; 1 cup sour cream

6 reviews

Test Kitchen Approved

Total Time

Prep: 10 min. + chilling

Makes

1 cup dressing or 2 cups dip per batch

Updated: Sep. 26, 2022

Give this versatile mix in a decorative jar with instructions for making dip or dressing. Then tuck it into a gift basket along with a pretty serving bowl and snack crackers or chips. —Joan Hallford, North Richland Hills, Texas

Homemade Ranch Dressing and Dip Mix Recipe photo by Taste of Home

Ingredients

2 tablespoons dried parsley flakes
1 tablespoon garlic powder
1 tablespoon dried minced chives
2 teaspoons lemon-pepper seasoning
1-1/2 teaspoons dried oregano
1-1/2 teaspoons dried tarragon
1 teaspoon salt
ADDITIONAL INGREDIENTS FOR SALAD DRESSING (for each batch):
1/2 cup mayonnaise
1/2 cup buttermilk
ADDITIONAL INGREDIENTS FOR DIP (for each batch):
1 cup mayonnaise
1 cup sour cream

Directions

Mix seasonings until well blended. Transfer to an airtight container. Store in a cool, dry place for up to 1 year. Shake to redistribute seasonings before using. Yield: 4 batches dressing or 2 batches dip (about 4 tablespoons mix).
To prepare salad dressing: Whisk together mayonnaise, buttermilk and 1 tablespoon mix. Refrigerate, covered, at least 1 hour before serving.
To prepare dip: Mix mayonnaise, sour cream and 2 tablespoons mix until blended. Refrigerate, covered, at least 2 hours before serving.

Nutrition Facts

2 tablespoons dressing: 108 calories, 11g fat (2g saturated fat), 6mg cholesterol, 198mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 1g protein.
1/4 cup dip: 262 calories, 27 g fat (7 g saturated fat), 30 mg cholesterol, 297 mg sodium, 1 g carbohydrate, trace fiber, 1 g protein.

Homemade Ranch Dressing and Dip Mix

Ingredients

Directions

Nutrition Facts

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