Homemade Chicken and Rice Soup
Total TimePrep: 25 min. Cook: 50 min.
Makes10 servings (2-1/2 quarts)
My husband said this soup was alright so I gave it three stars. Neither I nor our son cared for it. It seemed very greasy from the chicken. I left out the salt and pepper as we don't care so much for those and used garlic powder and basil instead. I did like the addition of those herbs, but I still couldn't take the grease. I don't plan to make this again.
I've made this recipe multiple times. Today is really chilly day & I look forward to the hot soup tonight when it's done