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Holiday Sweet Potato Bread

Name: Holiday Sweet Potato Bread
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 1 loaf (about 1-1/2 pounds).
Ingredients: 1/2 cup plus 2 tablespoons warm milk (70&deg to 80&deg); 1 egg, lightly beaten; 1-1/2 teaspoons salt; 4-1/2 teaspoons butter; 2 tablespoons brown sugar; 1/2 cup chopped canned sweet potatoes, drained; 1/3 cup miniature marshmallows; 3 cups bread flour; 2-1/2 teaspoons active dry yeast

1 review

Test Kitchen Approved

Total Time

Prep: 10 min. Bake: 3-4 hours

Makes

1 loaf (about 1-1/2 pounds)

"This pleasant bread is a welcome addition to fall meals," pens Christi Ross of Mill Creek, Oklahoma. "No one at our Thanksgiving table could get enough."

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Ingredients

1/2 cup plus 2 tablespoons warm milk (70° to 80°)
1 egg, lightly beaten
1-1/2 teaspoons salt
4-1/2 teaspoons butter
2 tablespoons brown sugar
1/2 cup chopped canned sweet potatoes, drained
1/3 cup miniature marshmallows
3 cups bread flour
2-1/2 teaspoons active dry yeast

Directions

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Holiday Sweet Potato Bread

Total Time

Makes

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