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1 tube (13.8 ounces) refrigerated pizza crust
1 cup mashed potatoes (with added milk and butter), warmed
2 cups shredded cooked turkey
1 cup cooked stuffing
1 cup whole-berry cranberry sauce
1/4 teaspoon salt
1/8 teaspoon pepper
1 tablespoon butter, melted
Preheat oven to 400°. On a lightly floured surface, unroll pizza crust dough and pat into a 13x10-in. rectangle. Spread mashed potatoes to within 1/2 in. of edges. Layer with turkey, stuffing and cranberry sauce; sprinkle with salt and pepper.
Roll up jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under. Place on a greased baking sheet, seam side down. Brush with butter. Bake 20-25 minutes or until golden brown.