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Holiday Pork Roast
This moist and tender pork roast always makes a statement when it appears on the table. This is my husband's entree of choice for any occasion. It's a no-fuss favorite because it marinates overnight.
—Teri Lindquist, Gurnee, Illinois
Reviews
This was great. I used a sweet and tangy mustard the first time. Couldn't find that on the store shelf so used sweet and hot mustard. I marinated it a couple days. Had very good flavor.
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