With sweet vermouth, scotch and brandy, this cocktail will warm the souls of your dinners guests!—Taste of Home Test Kitchen, Greendale, Wisconsin
Total TimePrep/Total Time: 5 min.
- Ice cubes
- 1-1/2 ounces Scotch
- 1 ounce brandy
- 1/2 ounce sweet vermouth
- 1/2 ounce chilled club soda
- Splash grenadine syrup
- Fill a rocks glass with ice cubes. Add the remaining ingredients.
Nutrition Facts1/2 cup: 191 calories, 0 fat (0 saturated fat), 0 cholesterol, 5mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 0 protein.
Originally published as A Christmas Cocktail in Holiday & Celebrations Cookbook 2009