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Valentine's Day Desserts

Looking for Valentine's Day desserts? Get easy to make Valentine's Day dessert recipes. Taste of Home has desserts for Valentine's Day parties including cakes, cookies, and more Valentine's Day desserts.

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Sandy's Chocolate Cake

Sandy's Chocolate Cake

Sandy's Chocolate Cake

Years ago, I drove 4-1/2 hours to a cake contest, holding my entry on my lap the whole way. But it paid off. One bite and you'll see why this velvety beauty won first prize. —Sandra Johnson, Tioga, Pennsylvania

Chocolate-Strawberry Celebration Cake

Chocolate-Strawberry Celebration Cake

Chocolate-Strawberry Celebration Cake

Although I have some great "from-scratch" recipes, this one uses a boxed mix with plenty of doctoring. It has become a popular groom's cake that gets more attention than the wedding cake. —Nora Fitzgerald, Sevierville, Tennessee

Peanut Butter Brownie Trifle

Peanut Butter Brownie Trifle

Peanut Butter Brownie Trifle

This rich, tempting trifle feeds a crowd and features the ever-popular combination of chocolate and peanut butter. Try this dessert for your next get-together. —Nancy Foust, Stoneboro, Pennsylvania
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Homemade Peanut Butter Cups

Homemade Peanut Butter Cups

Homemade Peanut Butter Cups

I like using pretty mini muffin liners and topping these peanut butter cups with colored sprinkles to coordinate with the holiday we're celebrating. People can't believe how simple it is to make this irresistible candy with gooey, peanut butter centers. —LaVonne Hegland, St. Michael, Minnesota

White Chocolate Raspberry Cheesecake

White Chocolate Raspberry Cheesecake

White Chocolate Raspberry Cheesecake

As a dairy farmer’s wife, I have experience making cheesecake. In fact, most anything containing milk products is tasty in my book. If I’m out of cream cheese, it’s time to go to the grocery store! —Wendy Barkman, Breezewood, Pennsylvania

White Chocolate Cranberry Blondies

White Chocolate Cranberry Blondies

White Chocolate Cranberry Blondies

This recipe is often requested for wedding receptions. For a fancier presentation, cut the bars into triangle shapes and drizzle white chocolate over each one individually. —Erika Busz, Kent, Washington

Angel Berry Trifle

Angel Berry Trifle

Angel Berry Trifle

I usually serve this in summer when fresh berries are bountiful, but I recently prepared it with frozen cherries and light cherry pie filling instead. It was a delicious glimpse of summer-to-come! —Brenda Paine of North Syracuse, New York

Apple-of-Your-Eye Cheesecake

Apple-of-Your-Eye Cheesecake

Apple-of-Your-Eye Cheesecake

My most-often-requested dessert, this exquisite cheesecake with apples, caramel and pecans wins me more compliments than anything else I make. My husband's co-workers say it's too pretty to cut...but agree it's well worth it to do so. -Debbie Wilson, Sellersburg, Indiana

French Silk Pie

French Silk Pie

French Silk Pie

“I first made French Silk Pie when I was in high school, then, years later, I tinkered with the recipe until I was happy with it," says Lisa Francis of Elba, Alabama. "Now, it’s one of my husband Dalton’s favorites."

Chocolate Raspberry Cheesecake

Chocolate Raspberry Cheesecake

Chocolate Raspberry Cheesecake

My husband loves cheesecake, and this favorite is from a cookbook I bought long ago for $1 at a yard sale. We love raspberries and chocolate—what a match! —Mickey Turner, Grants Pass, Oregon

Contest-Winning Chocolate Mint Wafers

Contest-Winning Chocolate Mint Wafers

Contest-Winning Chocolate Mint Wafers

I created these melt-in-your-mouth thin mints for a cookie exchange, and everyone raved about them. They're often requested by my family and have become one of my daughter's favorites. To switch up the flavor, try using different extracts instead of peppermint. -Michelle Kester, Cleveland, Ohio
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