This colorful mixture of bite-sized snack foods, cereal and crackers gets its south-of-the-border accent from taco seasoning. “The recipe makes a big batch, but it always goes fast,” notes Liz Loder of Fox Point, Wisconsin.
“Since there’s no baking required, this is really simple to make. Plus, it’s also healthy and tasty. If you want a snack that delivers protein and a few vitamins and minerals, this will do it.” —Leah M. Firestone, Scottdale, Pennsylvania
For years I've taken this snack to our church retreat in two containers—one for each night—so it doesn't all disappear the first night. Other church members tell us that if we can't attend, we should just send the caramel corn. —Nancy Breen, Canastota, New York
For a bake sale last year, I wanted to try something different. I’d seen chocolate popcorn in a candy shop and thought I’d try making it. This recipe was a great success. —Mary Schmittinger, Colgate, Wisconsin
Plain microwave popcorn becomes irresistible when it's yummied up with molasses, peanut butter and nuts. “This awesome snack never lasts long around our house,” Jacque Castillo, Brookings, Oregon, notes.
Whoever receives this crunchy concoction is guaranteed merry munching. The snapped-up-in-seconds party mix features a combination of sweet and savory flavors. —Zita Wilensky, North Miami Beach, Florida