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New Year's Side Dish Recipes

Looking for New Year's side dish recipes? Get easy to make New Year's side dish recipes. Taste of Home has recipes for New Year's sides including potatoes, vegetables, and more New Year's side dish recipes.

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“This handy corn dish is a must at family parties.” —Kasia Rachfall, Langley, British Columbia
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More New Year's Side Dish Recipes

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New England Butternut Squash

New England Butternut Squash

New England Butternut Squash

From Coventry, Connecticut, Linda Massicotte-Black sends her side, New England Butternut Squash, which her family really loves. She writes, “This traditional fall treat is a family favorite because it's delicious and it has a hint of sweetness. Even the picky little eaters at the table enjoy this dish!”

Maple-Dijon Glazed Brussels Sprouts

Maple-Dijon Glazed Brussels Sprouts

Maple-Dijon Glazed Brussels Sprouts

Ordinary brussels sprouts get jazzed up with a sweet, tangy sauce in this festive side dish. Even those who normally steer clear of sprouts will ask for seconds of these!—Holly Scarborough, Melbourne, Florida

Minted Orzo

Minted Orzo

Minted Orzo

In just 15 minutes, I can make a warm, fresh-tasting side. Its mild flavor balances lots of entrees, especially the spicy ones. —Donna Curtis, Oakhurst, New Jersey
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Cheesy Stuffed Baked Potatoes

Cheesy Stuffed Baked Potatoes

Cheesy Stuffed Baked Potatoes

These special potatoes are a hit with my whole family, from the smallest grandchild on up. I prepare them up to a week in advance, wrap them well and freeze. Their flavorful filling goes so nicely with juicy ham slices. —Marge Clark, West Lebanon, Indiana

Roasted Balsamic Sweet Potatoes

Roasted Balsamic Sweet Potatoes

Roasted Balsamic Sweet Potatoes

By the end of summer, I’m done with the usual potato salad. This warm, spicy side kicks off cozy season. —Karen Vande Slunt, Watertown, Wisconsin

Broccoli with Garlic, Bacon & Parmesan

Broccoli with Garlic, Bacon & Parmesan

Broccoli with Garlic, Bacon & Parmesan

This simple yet sophisticated side dish uses just a few basic ingredients. The way the bold garlic flavor blends with the smoky bacon makes ordinary broccoli irresistible. —Erin Chilcoat, Smithtown, New York

Garlic-Cheddar Baked Potatoes

Garlic-Cheddar Baked Potatoes

Garlic-Cheddar Baked Potatoes

Having been raised in Italy, I include garlic in a lot of my cooking. The horseradish flavor is mild, making it a great addition to any meal.—Pasqualina Pasko, Parrish, Florida

Holiday Brussels Sprouts

Holiday Brussels Sprouts

Holiday Brussels Sprouts

Make Brussels sprouts special with peas, celery and, of course, bacon. The recipe doubles easily if needed. —Jodie Beckman, Council Bluffs, Iowa

Slow Cooker Loaded Mashed Potatoes

Slow Cooker Loaded Mashed Potatoes

Slow Cooker Loaded Mashed Potatoes

Every year my Mom made cream cheese mashed potatoes for Thanksgiving. I tailored the recipe to my family's taste and carried on the tradition. I make them a day ahead and use my slow cooker to free up oven space for other dishes. —Ann Nolte, Tampa, Florida

Black-Eyed Peas & Ham

Black-Eyed Peas & Ham

Black-Eyed Peas & Ham

Every New Year's Day we have these slow-cooked black-eyed peas to bring good luck for the coming year. —Dawn Frihauf, Fort Morgan, Colorado
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