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Hanukkah Dinner Recipes

Looking for Hanukkah dinner recipes? Get easy to make Hanukkah dinners. Taste of Home has dinner recipes for Hanukkah including Hanukkah brisket dinners, lamb dinners, and more Hanukkah dinners.

Recipe Spotlight

“This brisket is so easy to prepare and has been a family favorite for years," shares Mary Ann Lee in Clifton Park, New York. "I added the fresh mushrooms to give it more flavor.”
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Slow-Cooked Barbecued Beef Brisket

Slow-Cooked Barbecued Beef Brisket

Slow-Cooked Barbecued Beef Brisket

"I enjoy fixing a sit-down meal for my husband and myself every evening, so this entree is often on the menu," writes Anita Keppinger from Philomath, Oregon. "It's fairly inexpensive and takes little effort to prepare. The tender beef tastes wonderful."

Tangy Beef Brisket

Tangy Beef Brisket

Tangy Beef Brisket

We like the sauce for my brisket over elk, moose and venison salami as well. And we also use it to spice hamburgers and hot dogs we sizzle on the grill. -Jacque Watkins, Green River, Wyoming

Barbecue-Style Beef Brisket

Barbecue-Style Beef Brisket

Barbecue-Style Beef Brisket

“This simple brisket recipe never fails me,” notes Joan Hallford of North Richland Hills, Texas. “I always hope there will be a few slices left over for sandwiches the next day.”
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Panhandle Beef Brisket

Panhandle Beef Brisket

Panhandle Beef Brisket

This tender, Texas-style brisket, paired nicely with a savory sauce, is a superb dinner for cooler weather. —Laurel Leslie, Sonora, California

Spicy Beef Brisket

Spicy Beef Brisket

Spicy Beef Brisket

This fork-tender brisket is just as good when cooked a day ahead, refrigerated and reheated. I like to serve it with mashed potatoes, rice or noodles to take advantage of the flavorful sauce. -Wendy Kiehn Sebring, Florida

Beef Brisket with Cranberry Gravy

Beef Brisket with Cranberry Gravy

Beef Brisket with Cranberry Gravy

With just a few minutes of hands-on work, this tender beef brisket simmers into a delectable entree. “The meat and gravy are great for sandwiches and leftovers the next day,” Noelle LaBrecque relates from Round Rock, Texas.

Barbecued Beef Brisket

Barbecued Beef Brisket

Barbecued Beef Brisket

A guest at the RV park and marina my husband and I used to run gave me this flavorful brisket recipe. It's become the star of countless meal gatherings, from potlucks to holiday dinners. Husband Ed and our five grown children look forward to it as much as our Christmas turkey. —Bettye Miller, Oklahoma City, Oklahoma

Berry Nice Brisket

Berry Nice Brisket

Berry Nice Brisket

Cranberry juice and cranberry sauce make this brisket tender and tasty.—Carol Hunihan, Alamosa, Colorado

Braised Hanukkah Brisket

Braised Hanukkah Brisket

Braised Hanukkah Brisket

My mother, Enid, always used the most marbled cut of brisket she could find to make this recipe so she'd get the most flavor. When she added carrots to the pan, she threw in some potatoes, too. —Ellen Ruzinsky, Yorktown Heights, NY

Brisket with Chunky Tomato Sauce

Brisket with Chunky Tomato Sauce

Brisket with Chunky Tomato Sauce

When Linda Blaska of Atlanta, Georgia treats dinner guests to this impressive brisket, they agree it's the best beef they've ever tasted. A savory tomato sauce adds the finishing touch.

Brisket with Cranberry-Horseradish Gravy

Brisket with Cranberry-Horseradish Gravy

Brisket with Cranberry-Horseradish Gravy

Need a fix-it-and-forget-it entree for Christmas? Give this slow-cooker specialty a try. I like to serve it with boiled red potatoes.—Jeannie Mangan, Spokane, Washington
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