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Easter Brunch Recipes

Host an Easter brunch at home this spring with family and friends. From quiche and casseroles to pancakes and crepes, there are plenty of Easter brunch recipes for everyone to enjoy.

Recipe Spotlight

Crabmeat is very plentiful here in Maryland, and this dish is one of my favorite ways to eat it. My sister-in-law Darlene gave me this recipe, and that simple gesture helped make me feel part of the family.
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More Easter Brunch Recipes

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Crepe Quiche Cups

Crepe Quiche Cups

Crepe Quiche Cups

When it comes to trying new recipes, I'm always up for the challenge, and crepe cups have turned out to be one of my favorite things to serve while entertaining. They're a nice change for breakfast on those holiday mornings when family is gathered around. —Sheryl Riley, Unionville, Missouri

Favorite Christmas Breakfast Casserole

Favorite Christmas Breakfast Casserole

Favorite Christmas Breakfast Casserole

After church services on Christmas morning, our family enjoys this easy, make-head casserole. I’d also recommend this Christmas casserole for a special breakfast or brunch any time of the year. —Maryellen Hays, Wolcottville, Indiana

Breakfast Pizza for Two

Breakfast Pizza for Two

Breakfast Pizza for Two

"Topped with favorite breakfast ingredients including eggs, sausage and hash browns, this colorful pizza makes a hearty centerpiece for a special breakfast or Sunday brunch," says Loretta Kenna of St. Elizabeth, Missouri.
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Mushroom Asparagus Quiche

Mushroom Asparagus Quiche

Mushroom Asparagus Quiche

Loads of asparagus pieces add color and flavor to this hearty, creamy quiche. And its easy crescent roll crust means you'll have dinner ready in a snap! —Sharon A. Fujita, Fontana, California

Ham and Swiss Omelet

Ham and Swiss Omelet

Ham and Swiss Omelet

This easy omelet will be a snap to fix for breakfast or dinner. —Agnes Ward, Stratford, Ontario

Baked Apple French Toast

Baked Apple French Toast

Baked Apple French Toast

This is a simply wonderful brunch recipe that tastes special and will have your guests asking for seconds. I serve it with whipped topping, maple syrup and additional nuts. Some people say it tastes good enough to be dessert! —Beverly Johnston, Rubicon, Wisconsin

Italian Brunch Torte

Italian Brunch Torte

Italian Brunch Torte

We always serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges. It is one of our most requested dishes and can be served warm or cold. —Danny Diamond, Farmington Hills, Michigan

Blueberry Blintz Souffle

Blueberry Blintz Souffle

Blueberry Blintz Souffle

This luscious recipe is one I serve for Christmas and on New Year's, too. The rich blueberry syrup is delicious and easy.

Puff Pancake with Blueberry Sauce

Puff Pancake with Blueberry Sauce

Puff Pancake with Blueberry Sauce

I collect cookbooks and discovered this recipe while I was in Texas on vacation. The light and puffy pancake really does melt in your mouth! It’s a definite family favorite. —Mrs. Barbara Mohr, Millington, Michigan

Bacon Swiss Quiche

Bacon Swiss Quiche

Bacon Swiss Quiche

Light and fluffy, this scrumptious quiche is ideal for breakfast or brunch but can also be served at dinnertime. Serve with a clump of chilled grapes or other fresh fruit on the side. —Colleen Belbey, Warwick, Rhode Island
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