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Cinco de Mayo Dinners

Oh, Mexico! Take a bite out of these stuffed pepper, jalapeno burger, Baja fish taco, casserole and other great recipes.

Recipe Spotlight

Seafood fans will be more than satisfied by Mary Anne Zimmerman's pleasantly zesty entree for two. “Serve the fish fillets with a salad and baked potato, and it's a balanced meal in itself,” she notes from Silver Springs, Florida.
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More Cinco de Mayo Dinners

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Family Favorite Taco Meat Loaf

Family Favorite Taco Meat Loaf

Family Favorite Taco Meat Loaf

Our children think there are three basic food groups—pizza, tacos and burgers! They like to doctor up slices of this specially seasoned meat loaf with their favorite taco toppings. —Diane Essinger, Findlay, Ohio

Three Cheese Enchiladas

Three Cheese Enchiladas

Three Cheese Enchiladas

This easy-to-prepare main dish meal has proven popular with dinner guests of all ages—and especially teenagers. You'll find the Southwest-style enchiladas are not too spicy, just pleasantly flavorful. —Gretchen Mellberg, Hawarden, Iowa

Chicken with Garden Salsa

Chicken with Garden Salsa

Chicken with Garden Salsa

“Fresh chiles vary greatly in taste and price. A fruity serrano gives this dish authentic Mexican flavor, but jalapenos cost less and are more commonly available. To save time, use canned tomatoes and corn in the salsa.” Mary Relyea - Canastota, New York
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Grilled Pork Chops with Cilantro Salsa

Grilled Pork Chops with Cilantro Salsa

Grilled Pork Chops with Cilantro Salsa

These quick and easy chops from Lisa Ruehlow of Blaine, Minnesota make a very colorful statement when they hit the table. Your guests will rave!

Mexi-Mac Skillet

Mexi-Mac Skillet

Mexi-Mac Skillet

This is the yummiest, quickest recipe I have. There’s no need to pre-cook the macaroni. Everything comes together in one smart skillet. —Maurane Ramsey, Fort Wayne, Indiana

Spicy Chili Mac

Spicy Chili Mac

Spicy Chili Mac

Family and friends love this recipe. I use three power foods: tomatoes, black beans and olive oil, plus whole wheat pasta. It's comfort food to feel good about! —Krissy Black, Mt. Vernon, Ohio

Lime-Glazed Pork Chops

Lime-Glazed Pork Chops

Lime-Glazed Pork Chops

These tangy grilled chops are all the talk at barbecues and tailgates. You gotta have them with the sweet and sour glaze. —Jacqueline Correa, Landing, New Jersey

Hearty Beef Ravioli

Hearty Beef Ravioli

Hearty Beef Ravioli

In this fun family-friendly supper, we add our favorite taco toppings to beef ravioli. It's easy for kids to customize their own fixings for a no-fuss meal. —Taste of Home Test Kitchen

Enchilada Casserole

Enchilada Casserole

Enchilada Casserole

I get satisfied reviews every time I serve this beef enchilada casserole—even from my father, who usually doesn't like Mexican food. It smells delicious while baking. —Nancy VanderVeer, Knoxville, Iowa

Taco Lasagna

Taco Lasagna

Taco Lasagna

If you like foods with Southwestern flair, this just might become a new favorite. Loaded with cheese, meat and beans, the layered casserole comes together in a snap. There are never any leftovers when I take this dish to potlucks. —Terri Keena, Tuscaloosa, Alabama
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