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Herbed Turkey Rub

Rubs, like this three-ingredient blend, add a wonderful flavor and beautiful color to the turkey's skin.
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    enough for a 14- to 16-pound turkey

Ingredients

  • 2 tablespoons butter, melted
  • 1/2 teaspoon paprika
  • 1/2 teaspoon poultry seasoning

Directions

  • Combine all ingredients; brush over turkey skin before roasting.
Nutrition Facts
2 tablespoons: 103 calories, 11g fat (7g saturated fat), 31mg cholesterol, 116mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein.

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Reviews

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Average Rating:
  • lbroadh2o
    Jun 17, 2013

    The rub kept the turkey moist. However, there was not much flavor to the rub.