Herbed Steak Fries

Name: Herbed Steak Fries
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 4 cups frozen steak fries; 1 tablespoon olive oil; 1-1/2 teaspoons dried basil; 1-1/2 teaspoons dried parsley flakes; 1/4 teaspoon garlic salt; 1/4 teaspoon seasoned salt; 1/4 cup grated Romano cheese

TOTAL TIME: Prep/Total Time: 25 min. YIELD: 4 servings.

Seasoned to perfection, these herbed steak fries from our Test Kitchen make a quick and tasty side dish for casual suppers. A great way to dress up frozen fries in a hurry!

Ingredients

4 cups frozen steak fries
1 tablespoon olive oil
1-1/2 teaspoons dried basil
1-1/2 teaspoons dried parsley flakes
1/4 teaspoon garlic salt
1/4 teaspoon seasoned salt
1/4 cup grated Romano cheese

Directions

1. Preheat oven to 450°. In a large bowl, combine the first 6 ingredients; toss to coat. Arrange steak fries in a single layer in a greased 15x10x1-in. baking pan.
2. Bake until lightly browned, 15-20 minutes. Sprinkle with cheese; serve immediately.

Nutrition Facts

1 cup: 191 calories, 9g fat (3g saturated fat), 8mg cholesterol, 674mg sodium, 23g carbohydrate (1g sugars, 3g fiber), 5g protein.

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