Herbed Egg Noodles

Name: Herbed Egg Noodles
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 8 ounces uncooked wide egg noodles; 3 tablespoons butter; 1 garlic clove, minced; 1/4 teaspoon salt; 1/4 teaspoon dill weed; 1/4 teaspoon dried thyme

A seasoned butter sauce pleasantly coats tender noodles, making this perfect alongside Swedish Meatballs or any other meaty entree.

Ingredients

8 ounces uncooked wide egg noodles
3 tablespoons butter
1 garlic clove, minced
1/4 teaspoon salt
1/4 teaspoon dill weed
1/4 teaspoon dried thyme

Directions

Cook noodles according to package directions. Meanwhile, in a large skillet, melt butter. Stir in the garlic, salt, dill and thyme. Drain noodles and add to butter mixture; toss to coat.

Nutrition Facts

3/4 cup: 293 calories, 11g fat (6g saturated fat), 77mg cholesterol, 246mg sodium, 41g carbohydrate (1g sugars, 2g fiber), 8g protein.

Reviews

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Average Rating:

Holly

Aug 3, 2019

Fast, easy and delish!! I used 12 oz of noodles, I stick organic salted butter, and doubled the seasonings. Will make again and again! Thank-you!??