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Herbed Cranberry Chicken
These juicy chicken breasts have very little salt, yet they are well seasoned and full of flavor. The chunky cranberry sauce and toasted pecans make the quick weeknight entree special. -Margee Berry of White Salmon, Washington
Herbed Cranberry Chicken Recipe photo by Taste of Home
Reviews
I had to omit the nuts due to allergies, but I did not miss them. I used cran-grape juice because it's what we have on hand. For the herb mix, I used my go-to Penzey's Italian Herb and added an extra grind of fresh black pepper.
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My boyfriend told me this was his favorite dish ever. All of the flavors blended together wonderfully!
Was very disappointed. I love the combination of chicken and cranberry but didn't like dish. Maybe it was the mixture of maple syrup and balsamic vinegar. None of my family liked it either
Very tasty and easy to prepare. The maple syrup added a great flavor boost.