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Herbed Citrus Chicken

This recipe is to die for! Even folks who don't care for chicken always ask for seconds.
  • Total Time
    Prep: 20 min. + marinating
  • Makes
    2 servings


  • 1/4 cup lime or lemon juice
  • 2 tablespoons olive oil
  • 3/4 teaspoon seasoned salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon dried thyme
  • 2 boneless skinless chicken breast halves (4 ounces each)


  • In a bowl, combine the first seven ingredient; mix well. Pour 3 tablespoons marinade into a resealable plastic bag. Cover and refrigerate remaining marinade; add chicken to the bag. Seal bag and turn to coat; refrigerate for at least 3 hours or overnight.
  • Drain and discard marinade. Grill, uncovered, over medium heat or broil 6 in. from heat for 5-7 minutes on each side or until juices run clear; basting occasionally with reserved marinade.

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Average Rating:
  • galinthewoods
    Nov 14, 2011

    A little tart and very herby. I broiled it and it turned out ok, but grilling it would certainly increase the wow factor.