Herbed Cheesy Veggie Dip

Ingredients

• 2/3 cup 1% cottage cheese
• 1 package (8 ounces) reduced-fat cream cheese, cubed
• 1 teaspoon red wine vinegar
• 1/2 teaspoon Worcestershire sauce
• 1 garlic clove, minced
• 1/4 teaspoon garlic salt
• 1/8 teaspoon each dried basil, marjoram, savory and thyme
• 1 tablespoon minced fresh parsley
• Green and sweet red pepper strips or raw vegetables of you choice

Text Ingredients