Herbed Bubble Bread

Total Time

Prep: 10 min. + rising Bake: 15 min.


12 servings

Updated: Oct. 20, 2022
"It takes just five ingredients to dress up a package of frozen rolls to make this buttery, crusty loaf," says Anita Whorton of Powder Springs, Georgia.
Herbed Bubble Bread Recipe photo by Taste of Home


  • 1/4 cup butter, melted
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1 package (16 ounces) frozen dinner roll dough, thawed


  1. In a small bowl, combine the butter, garlic powder, oregano and thyme. Cut each roll in half; dip into butter mixture.
  2. Arrange in a greased 12-cup fluted tube pan. Pour remaining herb mixture over top. Cover and let rise in a warm place for 1 hour or until doubled.
  3. Bake at 350° for 15-20 minutes or until golden brown.

Nutrition Facts

1 slice: 140 calories, 6g fat (2g saturated fat), 10mg cholesterol, 249mg sodium, 20g carbohydrate (2g sugars, 1g fiber), 4g protein.