Herbed Angel Hair Pasta
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 2 servings.
Looking for something a little more exciting than boiled pasta to serve with a chicken entree, Greta Igl found inspiration and just-picked flavor in her herb garden. “I love using fresh herbs whenever possible, she says, “and I have plants tucked all around my yard in Menomonee Falls, Wisconsin.”
Ingredients
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3 ounces uncooked angel hair pasta
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1 garlic clove, minced
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1 tablespoon olive oil
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1 tablespoon butter
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1/4 cup grated Parmesan cheese
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2 tablespoons minced fresh basil
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1 tablespoon minced fresh parsley
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1/8 teaspoon salt
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1/4 teaspoon pepper
Directions
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1.
Cook pasta according to package directions. Meanwhile, in a small skillet, cook garlic in oil and butter over medium heat for 2-3 minutes.
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2.
Drain pasta; add to skillet. Stir in the Parmesan cheese, basil, parsley, salt and pepper; toss to coat. Cook and stir for 1-2 minutes or until heated through. Serve immediately.
Nutrition Facts
1 cup: 318 calories, 16g fat (6g saturated fat), 23mg cholesterol, 396mg sodium, 33g carbohydrate (2g sugars, 1g fiber), 10g protein.
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