Hearty Tomato Bisque
Total TimePrep: 20 min. Cook: 20 min.
this recipe was amazing i added some tony sachers, peppers, basil and garlic.
I made this with slight changes. Omitted the rosemary, used Italian flavored tomatoes. I used plain almond milk. I served with toast, not croutons.
Rich and tasty but perhaps could use a bit more spice (black pepper perhaps).
Am I right to assume that the soy milk used is the plain variety with no added sugar or flavoring like vanilla?
This was just OK; made with powdered milk and water instead of the soy milk. We have had better tomato soup and my husband thinks canned tomato soup is better.
Very good. Would add a few more spices next time though.