Hearty Rice Casserole
You can see right away why this dish pleases a crowd. It's tasty and hearty—just like its name says. It's also easy on the cook, which I appreciate.
Ingredients
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 1 can (10-3/4 ounces) condensed creamy onion soup, undiluted
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
- 1 pound lean ground beef (90% lean)
- 1 pound bulk pork sausage
- 1 large onion, chopped
- 1 large green pepper, chopped
- 2 celery ribs, chopped
- 1-1/2 cups uncooked long grain rice
Reviews
This was a pretty good casserole. I did brown and drain the ground meats first and only used two cans of creamed soup but it was pretty good and I would make it again.
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