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Healthy Turkey Burgers

“Even though they’re new to his palate, my 81-year-old dad loves these!” Savory and sweet, these easy, fun burgers will lure you away from your pub favorite with just one bite. Catherine VanSteenkiste - Ray, Michigan
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    4 servings

Ingredients

  • 1/4 cup egg substitute
  • 1/4 cup seasoned bread crumbs
  • 1/4 cup dried cranberries or cherries
  • 3 tablespoons crumbled feta cheese
  • 1 pound lean ground turkey
  • 4 whole wheat hamburger buns, split

Directions

  • In a large bowl, combine the egg substitute, bread crumbs, cranberries and feta cheese. Crumble turkey over mixture and mix well. Shape into four patties.
  • Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns.
Nutrition Facts
1 each: 354 calories, 13g fat (3g saturated fat), 92mg cholesterol, 502mg sodium, 34g carbohydrate (9g sugars, 4g fiber), 27g protein.

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Reviews

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Average Rating:
  • rmbarr059
    Jan 22, 2017

    Best turkey burgers ever!

  • katecrid47
    May 19, 2016

    I really enjoyed these. They were easy and quite tasty. I went light on the cranberries as I was unsure of the mix but next time I will put in the proper amount. They gave the burger a great flavor. Thank you for sharing!

  • Ilovematty
    Dec 6, 2015

    Good! Much better than the commercial frozen patties. My husband didn't care for the unexpected cranberries, but I loved them. Next time I'll add his cranberries to my burger!

  • Sherri Duran
    Mar 27, 2014

    I made this last night. They were the best turkey burgers from ToH I have made. I followed the advise of others and used a whole egg. I broiled them in the oven and served them between 2 bagels. I did leave out the cranberries as my hubby would not be a fan of it. Yum They were super easy too.

  • jaransom
    Apr 7, 2013

    No comment left

  • janeron
    Mar 1, 2013

    On a diet, so this is timely. Used shredded sharp cheddar instead. Tasted great. I made a big mac sauce and put on white bread.

  • stoneturtle3
    May 2, 2011

    No comment left

  • Mandakay117
    Jul 20, 2010

    Excellent! Like the other reviewers I also used 1 beaten egg. I also chose the dried cranberries. The cranberries gave it just the right tang. I also added thinly sliced cucumbers and red onion & topped it off with a bit more Feta. Can't say it enough. Fantastic!!!

  • daisey5
    Jun 13, 2010

    I made this recipe for two. I used a real egg and dries cherries. It was very good.

  • hmillay
    Jun 11, 2010

    No comment left