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Subscriber-Exclusive Low Carb Recipes

Looking for low carb recipes? Find subscriber-exclusive low carb recipes for a healthy meal including low carb breakfast recipes, low carb chicken recipes, and more low carb recipes. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

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Cranberry Pecan Oatmeal Cookies

Cranberry Pecan Oatmeal Cookies

Cranberry Pecan Oatmeal Cookies

I needed a new holiday cookie, so I tweaked an old 4-H recipe. This updated oatmeal cookie with cranberries and nuts is my family’s all-time favorite. —Tammy Hoggatt, Omaha, Nebraska

Dilly Cheese Ball

Dilly Cheese Ball

Dilly Cheese Ball

The whole family devours this herby cheese spread—even my son, the chef. Serve it with your favorite crackers. —Jane Vince, London, Ontario

Effortless Broccoli Soup

Effortless Broccoli Soup

Effortless Broccoli Soup

This soup is easy to make, good and very good for you. Nice and thick, it easily serves as a meal for two.
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Greek Salad Ravioli

Greek Salad Ravioli

Greek Salad Ravioli

Turn the fresh flavors of a Greek salad into a warm dish for cold winter nights. I like to make a large batch, freeze them, then simply drop into simmering water for dinner in five minutes! —Carla Mendres, Winnipeg, Manitoba

Honey Horseradish Dip

Honey Horseradish Dip

Honey Horseradish Dip

We love having appetizers on Friday night instead of a meal, and during the summer we enjoy cooler foods. This has just the right amount of zing. —Ann Marie Eberhart, Gig Harbor, Washington

Best Ever Crescent Rolls

Best Ever Crescent Rolls

Best Ever Crescent Rolls

My daughter and I have cranked out dozens of homemade crescent rolls. It’s a real team effort. I cut the dough into pie-shaped wedges; she rolls. —Irene Yeh, Mequon, Wisconsin

Chicken Pesto Roll-Ups

Chicken Pesto Roll-Ups

Chicken Pesto Roll-Ups

One night I looked in the refrigerator and thought, "What can I make with chicken, cheese, mushrooms and pesto?" This pretty dish was the result. Add Italian bread and fruit salad and you have a meal! —Melissa Nordmann, Mobile, AL

Fresh Basil Salad Dressing

Fresh Basil Salad Dressing

Fresh Basil Salad Dressing

My sour cream and basil dressing has fancy bistro flavor. We serve it with salad; it’s also a tasty addition to baked potatoes, bread salads and veggies. —Deborah Comeaux, Pocomoke City, Maryland

Gentleman's Whiskey Bacon Jam

Gentleman's Whiskey Bacon Jam

Gentleman's Whiskey Bacon Jam

You can slather this smoky jam on pretty much anything. It lasts only a week in the fridge, so I freeze small amounts for a quick snack with crackers. —Colleen Delawder, Herndon, Virginia

Lime-Marinated Shrimp Salad

Lime-Marinated Shrimp Salad

Lime-Marinated Shrimp Salad

Ceviche is a seafood dish of raw fish marinated in citrus juice, which “cooks” the fish without heat. This version starts with cooked shrimp and adds tomatoes, cucumbers and serrano peppers. —Adan Franco, Milwaukee, Wisconsin

Pancetta, Pear & Pecan Puffs

Pancetta, Pear & Pecan Puffs

Pancetta, Pear & Pecan Puffs

I was recently at a wedding reception where the menu was all small bites. Here’s my rendition of the pear pastries they served. They're the perfect combo of savory and sweet. —Arlene Erlbach, Morton Grove, Illinois
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