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Low Carb Soup Recipes

Looking for low carb soup recipes? Find recipes for low carb soups including chicken soup recipes, vegetable soup recipes, and more low carb soup recipes.

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Tomato Turkey Soup

Tomato Turkey Soup

Tomato Turkey Soup

During winter, we often have this hearty soup along with a salad at our senior citizen's center. It's always well received.—Judy Lloyd, Alta Vista, Kansas

Creamy Turkey Noodle Soup

Creamy Turkey Noodle Soup

Creamy Turkey Noodle Soup

I was honored when my fireman son-in-law asked to add this recipe to their firehouse cookbook. You can prepare parts of this turkey soup ahead of time and then assemble when ready. Serve with crunchy-crusted bread. —Carol Perkins, Washington, Missouri

Beef and Vegetable Soup

Beef and Vegetable Soup

Beef and Vegetable Soup

On the cooler nights of spring, it’s heartwarming to enjoy a bowl of hot, homemade soup like this one from our Test Kitchen. It’s easy to make, using convenience foods like canned tomatoes and frozen green beans. It’s versatile, too. You can opt for chicken and chicken broth instead of beef and substitute your favorite veggies.
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Bloody Mary Soup

Bloody Mary Soup

Bloody Mary Soup

After entertaining, I had leftover Bloody Mary mix. I added chicken broth and veggies to come up with a blockbuster soup. Make it with your favorite mix. —Joanna Johnson, Flower Mound, Texas

Cajun Gazpacho

Cajun Gazpacho

Cajun Gazpacho

Horseradish, spices and slightly sweet balsamic vinegar give this gazpacho its Cajun flair. Served chilled, it’s one of the best starters you can have in the heat of the summer.—Denise Klibert, Shreveport, Louisiana

Cream of Walnut Soup

Cream of Walnut Soup

Cream of Walnut Soup

“Smooth and creamy, this mildly flavored soup makes a wonderful start to a meal. With its unique taste, it is not your run-of-the-mill soup.” — Denise Albers, Freeburg, Illinois

Creamy Seafood Bisque

Creamy Seafood Bisque

Creamy Seafood Bisque

This deceptively simple bisque makes a special first course or even a casual meal with a salad or bread. I like to top bowlfuls with shredded Parmesan cheese and green onions.

Flavorful Matzo Ball Soup

Flavorful Matzo Ball Soup

Flavorful Matzo Ball Soup

A variety of winter vegetables gives the broth for this classic Jewish soup an deep flavor. A few green onions may be used instead of the leek. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Haddock Chowder

Haddock Chowder

Haddock Chowder

“Warming bowls of this chilly weather chowder can include most any type of seafood or whitefish. We especially like it with haddock, cod or grouper. Crispy rolls and a green salad complete the meal.” —Eleanor Atteridg, Rolesville, North Carolina

Heirloom Tomato Soup

Heirloom Tomato Soup

Heirloom Tomato Soup

Throughout the late summer months I make this soup about once a week. Even my son, who normally does not like tomatoes, loves this soup. —Kimberly Danek Pinkson, San Anselmo, California

Lemon-Chicken Velvet Soup

Lemon-Chicken Velvet Soup

Lemon-Chicken Velvet Soup

The lively flavor of lemon perks up this rich, brothy soup accented with sugar snap peas. “I enjoy this soup with a green salad, sourdough bread and a glass of white wine,” writes Celeste Buckley from Redding, California.
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