Total TimePrep/Total Time: 25 min.
- 3/4 cup butterscotch chips
- 1/2 cup peanut butter
- 1 can (3 ounces) chow mein noodles
- 1 cup miniature marshmallows
- Melt butterscotch chips an peanut butter in the top of a double boiler. Fold in the chow mein noodles, then marshmallows. Drop by teaspoonfuls onto greased waxed paper. Cool.
Nutrition Facts2 each: 191 calories, 12g fat (5g saturated fat), 1mg cholesterol, 94mg sodium, 19g carbohydrate (12g sugars, 1g fiber), 4g protein.
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Nov 17, 2015
These are great fun! I bought a big bag of chow mein noodles and had to search the web to find out how much 3 oz is. Well.....3 oz is 2 cups! You're welcome. :)
Dec 17, 2013
I am looking for a recipe similar to this, but no marshmallows and they were made with corn flakes! Lost my recipe, can anyone help? Thanks!
Oct 23, 2013
Since I have made this a number of times I have varied the ingredients. Our favorite is a mix of butterschotch and chocolate chips. It is also worth noting that this works EQUALLY well with Fiber One cereal. Instead of noodles use 2 cups of cereal. This is a great way to use up leftover cereal and a great source of fiber!
Jan 25, 2013
Everyone loves this! It is soooo simple to make. I use variations like crunchy PB, adding peanuts, substitute milk chocolate chips,and lots more! It is very versatile. Thanks!
Jun 10, 2011
These haystacks I make at Christmas time, with one thing different....I make them with milk chocolate. Very good!
Dec 30, 2010
I had something with this name, I thought this was the same. The taste was similar,but the marshmellows made it feel strange to eat. I wonder if there is something else to add besides the marshmellows.Maybe rice krispies?
Dec 19, 2010
i used ramen noodles...bad idea. too hard. i am going to try them again with the right noodles and peanuts. i'll let you know how it turned out.
Apr 18, 2010
Sweet and memorable!
Jan 23, 2010
I remember mom making these. Starrlette was my mom...she died in 1999. Thanks for posting this recipe brings back sweet memories!
Dec 12, 2007
I love these. My Mom used to make them when I was little. She died when I was 13 and since she kept all her receipes in her head we haven't had them since. Thank you so much for posting this receipe.