Hay and Straw

Name: Hay and Straw
Prep time: 20 min
Total time: 20 min
Yield: 8 servings.
Ingredients: 1 package (16 ounces) linguine; 2 cups julienned fully cooked ham; 1 tablespoon butter; 3 cups frozen peas; 1-1/2 cups shredded Parmesan cheese; 1/3 cup heavy whipping cream

TOTAL TIME: Prep/Total Time: 20 min. YIELD: 8 servings.

This recipe is not only quick and easy to prepare, it's pretty, too. This colorful pasta dish combines julienned ham, Parmesan cheese, peas and linguine.—Priscilla Weaver, Hagerstown, Maryland

Ingredients

1 package (16 ounces) linguine
2 cups julienned fully cooked ham
1 tablespoon butter
3 cups frozen peas
1-1/2 cups shredded Parmesan cheese
1/3 cup heavy whipping cream

Directions

1. Cook linguine according to package directions. Meanwhile, in a large skillet, saute ham in butter for 3 minutes. Add peas; heat through. Drain linguine; toss with the ham mixture, Parmesan cheese and cream. Serve immediately.

Nutrition Facts

1 each: 410 calories, 14g fat (7g saturated fat), 47mg cholesterol, 783mg sodium, 50g carbohydrate (6g sugars, 4g fiber), 23g protein.

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