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Hamslaw Salad

Name: Hamslaw Salad
Prep time: 15 min
Total time: 15 min
Yield: 4-6 servings.
Ingredients: 1/2 cup sour cream; 1/4 cup finely chopped green onions, divided; 2 tablespoons honey; 1 to 2 tablespoons Dijon mustard; 1 cup diced cooked ham; 2 cups shredded cabbage; 1/2 cup chopped pecans, toasted

4 reviews

Contest Winner

Test Kitchen Approved

Total Time

Prep: 15 min. + chilling

Makes

4-6 servings

The first time I made this main dish, my son's friends cleaned out the salad bowl—I didn't get even a taste! The next time I made it, I knew why it had disappeared so fast: The crunchy cabbage, tender tidbits of ham, subtle sweetness of honey and zesty hint of mustard make a perfect combination of tastes and textures. (Be sure to serve yourself first!)

Hamslaw Salad Recipe photo by Taste of Home

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Ingredients

1/2 cup sour cream
1/4 cup finely chopped green onions, divided
2 tablespoons honey
1 to 2 tablespoons Dijon mustard
1 cup diced cooked ham
2 cups shredded cabbage
1/2 cup chopped pecans, toasted

Directions

In a small bowl, combine the sour cream, 3 tablespoons green onions, honey and mustard. Cover and refrigerate until serving.
In a bowl, combine the ham and cabbage; gently stir in dressing to coat. Sprinkle with pecans and remaining green onion.

Hamslaw Salad

Ingredients

Directions

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