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Hamburger Minestrone

Name: Hamburger Minestrone
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6 servings.
Cuisine: Europe, Italian
Ingredients: 1/2 cup uncooked small pasta shells; 1 pound ground beef; 1/2 cup chopped onion; 3 cans (14-1/2 ounces each) beef broth; 1 package (16 ounces) frozen mixed vegetables; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (6 ounces) tomato paste; 3 teaspoons Italian seasoning; 1 teaspoon salt; 1/4 teaspoon dried thyme; 1/4 teaspoon dried basil; 1/4 teaspoon pepper

16 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

6 servings

Any kind of convenient frozen mixed vegetables and any type of small pasta will work well in this dish.

Hamburger Minestrone Recipe photo by Taste of Home

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Ingredients

1/2 cup uncooked small pasta shells
1 pound ground beef
1/2 cup chopped onion
3 cans (14-1/2 ounces each) beef broth
1 package (16 ounces) frozen mixed vegetables
1 can (16 ounces) kidney beans, rinsed and drained
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (6 ounces) tomato paste
3 teaspoons Italian seasoning
1 teaspoon salt
1/4 teaspoon dried thyme
1/4 teaspoon dried basil
1/4 teaspoon pepper

Directions

Cook pasta according to package directions. Meanwhile, in a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain.
Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Drain pasta and add to the pan; heat through.

Nutrition Facts

1-1/2 cups: 324 calories, 8g fat (4g saturated fat), 37mg cholesterol, 1427mg sodium, 40g carbohydrate (10g sugars, 10g fiber), 25g protein.

Hamburger Minestrone

Total Time

Makes

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