Ham with Creamed Vegetables
This hearty skillet entree is easy to fix and chock-full of garden flavor and nutrition. Plus, it's sure to warm your family right down to their toes.—Taste of Home Test Kitchen, Greendale, Wisconsin
Ham with Creamed Vegetables Recipe photo by Taste of Home
Reviews
This was a really good recipe. I served it with the Dill Rolls on the same page and a rice pilaf.
I love this recipe! It's great for using up veggies you may have on hand and I always add about a half chopped small head of cabbage to it! We serve it with sausage as well as ham!
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