Ham Salad

Name: Ham Salad
Prep time: 15 min
Total time: 15 min
Yield: 10 servings.
Ingredients: 3/4 cup mayonnaise; 1/2 cup finely chopped celery; 1/4 cup sliced green onions; 2 tablespoons minced fresh chives; 1 tablespoon honey; 2 teaspoons spicy brown mustard; 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon seasoned salt; 5 cups diced fully cooked ham or turkey; 1/3 cup chopped pecans or almonds, toasted; Slider buns, split, optional

TOTAL TIME: Prep/Total Time: 15 min. YIELD: 10 servings.

I first made this ham salad recipe for a shower, and everyone raved about it. Now when I go to a potluck, I take it—along with copies of the recipe. —Patricia Reed, Pine Bluff, Arkansas

Ingredients

3/4 cup mayonnaise
1/2 cup finely chopped celery
1/4 cup sliced green onions
2 tablespoons minced fresh chives
1 tablespoon honey
2 teaspoons spicy brown mustard
1/2 teaspoon Worcestershire sauce
1/2 teaspoon seasoned salt
5 cups diced fully cooked ham or turkey
1/3 cup chopped pecans or almonds, toasted
Slider buns, split, optional

Directions

1. Mix first 8 ingredients. Stir in ham. Refrigerate, covered, until serving.
2. Stir in pecans before serving. If desired, serve on buns.

Nutrition Facts

1/2 cup ham salad: 229 calories, 18g fat (3g saturated fat), 47mg cholesterol, 1023mg sodium, 3g carbohydrate (2g sugars, 1g fiber), 15g protein.

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