Ham Pinwheels
"I love to serve these pretty pinwheels with fresh salsa and jalapenos on the side!" says Deanna Phillips of Ferndale, Washington. Pair with soup or salad for a quick lunch or treat your guests to these wraps as appetizers.
Ingredients
- 1/4 cup refried beans
- 2 flour tortillas (6 inches), room temperature
- 1/2 cup fresh baby spinach
- 4 slices deli ham (3/4 ounce each)
- 1 hard-boiled large egg, chopped
- 2 tablespoons shredded sharp cheddar cheese
- 2 tablespoons shredded Monterey Jack cheese
Reviews
These were really good. But I had trouble keeping the tortilla from tearing and keeping it all wrapped. I subbed turkey slices for the ham and also used colby/monterey and sharp chedder. My kids are begging for more.
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