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Ham ‘n’ Noodle Toss

"My family likes ramen noodles, so I'm always looking for new ways to use them," notes Margaret Pache of Mesa, Arizona. "This satisfying supper is a much-requested favorite."
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    4 servings


  • 2 cups broccoli florets
  • 1-3/4 cups water
  • 1-1/4 cups cubed fully cooked ham
  • 1 tablespoon soy sauce
  • 2 packages (3 ounces each) oriental-flavored ramen noodles
  • Sliced ripe olives, optional


  • In a large saucepan, combine broccoli, water, ham, soy sauce and one flavoring packet from the noodles (discard second packet or save for another use). Break noodles into small pieces; add to pan. Simmer, uncovered, for 6-8 minutes or until noodles are tender, stirring frequently. Top with olives if desired.
Nutrition Facts
1 each: 174 calories, 7g fat (3g saturated fat), 23mg cholesterol, 1251mg sodium, 17g carbohydrate (2g sugars, 2g fiber), 12g protein.

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  • gunslinger
    Feb 9, 2016

    Very tasty, easy economical main dish! I catch ramen noodles on sale frequently , so I am always looking for good recipes to use them.

  • SuzyJean
    Apr 12, 2011

    My family loved it! My 6 year old eat every bit without a complaint!! Thank you for sharing!