Ham ‘n’ Noodle Toss

Name: Ham 'n' Noodle Toss
Prep time: 10 min
Total time: 10 min
Yield: 4 servings.
Ingredients: 2 cups broccoli florets; 1-3/4 cups water; 1-1/4 cups cubed fully cooked ham; 1 tablespoon soy sauce; 2 packages (3 ounces each) oriental-flavored ramen noodles; Sliced ripe olives, optional

"My family likes ramen noodles, so I'm always looking for new ways to use them," notes Margaret Pache of Mesa, Arizona. "This satisfying supper is a much-requested favorite."

Ingredients

2 cups broccoli florets
1-3/4 cups water
1-1/4 cups cubed fully cooked ham
1 tablespoon soy sauce
2 packages (3 ounces each) oriental-flavored ramen noodles
Sliced ripe olives, optional

Directions

In a large saucepan, combine broccoli, water, ham, soy sauce and one flavoring packet from the noodles (discard second packet or save for another use). Break noodles into small pieces; add to pan. Simmer, uncovered, for 6-8 minutes or until noodles are tender, stirring frequently. Top with olives if desired.

Nutrition Facts

1 each: 174 calories, 7g fat (3g saturated fat), 23mg cholesterol, 1251mg sodium, 17g carbohydrate (2g sugars, 2g fiber), 12g protein.

Originally published as Ham 'n' Noodle Toss in Quick Cooking January/February 1999

Reviews

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Average Rating:

gunslinger

Feb 9, 2016

Very tasty, easy economical main dish! I catch ramen noodles on sale frequently , so I am always looking for good recipes to use them.
SuzyJean

Apr 12, 2011

My family loved it! My 6 year old eat every bit without a complaint!! Thank you for sharing!