Ham Cheddar Biscuits

Name: Ham Cheddar Biscuits
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 20 biscuits.
Ingredients: 2-1/4 cups biscuit/baking mix; 3/4 cup 2% milk; 3/4 cup shredded cheddar cheese; 1/2 cup chopped fully cooked ham

TOTAL TIME: Prep/Total Time: 20 min. YIELD: 20 biscuits.

From Broken Arrow, Oklahoma, Sarah Marshall writes, "My husband often skipped breakfast until I created these savory biscuits that have become his favorite. I keep a batch in the freezer, and he reheats a few in the microwave on busy mornings.

Ingredients

2-1/4 cups biscuit/baking mix
3/4 cup 2% milk
3/4 cup shredded cheddar cheese
1/2 cup chopped fully cooked ham

Directions

1. In a bowl, combine the biscuit mix and milk just until moistened. Stir in the cheese and ham. Drop by rounded tablespoonfuls onto greased baking sheets.
2. Bake at 450° for 8-10 minutes or until golden brown. Serve warm.

Nutrition Facts

1 each: 81 calories, 4g fat (2g saturated fat), 8mg cholesterol, 245mg sodium, 9g carbohydrate (1g sugars, 0 fiber), 3g protein.

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