Taste of Home
Ham & Apple Grilled Cheese Sandwiches
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 2 servings.
This recipe comes from a restaurant dish I loved and tried to duplicate at home. The combination of flavors is perfectly balanced. It always earns rave reviews! —Erin Mylroie, Santa Clara, Utah
Ingredients
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2 tablespoons Dijon mustard
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2 tablespoons honey
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4 slices sourdough bread
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4 ounces thinly sliced deli ham
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8 thin slices apple
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1 cup shredded sharp cheddar cheese
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4-1/2 teaspoons butter, softened
Directions
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1.
Combine mustard and honey; spread 2 tablespoons mixture over two bread slices. Layer with ham, apple and cheese. Spread remaining bread with remaining mustard mixture; place on top. Butter outsides of sandwiches.
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2.
In a small skillet over medium heat, toast sandwiches for 2-3 minutes on each side or until cheese is melted.
Nutrition Facts
1 sandwich: 537 calories, 19g fat (11g saturated fat), 76mg cholesterol, 1738mg sodium, 65g carbohydrate (26g sugars, 2g fiber), 32g protein.
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