Ham and Mushroom Toast
Here's a fast, fun way to use up leftover Christmas ham. The creamy mushroom sauce takes only minutes to put together, and assembling the meat and toast points is easy.
Ingredients
- 3 cups sliced fresh mushrooms
- 1/3 cup butter
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 3/4 cup chicken broth
- 2 cups sour cream
- 2 teaspoons minced chives
- 1/4 to 1/2 teaspoon dill weed
- 12 toast points
- 6 slices fully cooked ham, halved
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