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Home Dishes & Beverages Sandwiches & Wraps Grilled Cheese Sandwiches

Ham and Brie Melts

Name: Ham and Brie Melts
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 8 slices multigrain bread; 1/4 cup apricot preserves; 1/2 pound sliced deli ham; 1 round (8 ounces) Brie cheese, rind removed, sliced; 3 tablespoons butter, softened

7 reviews

Contest Winner

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

Updated: Aug. 23, 2023

Melty cheese, ham and apricot preserves offer a special change of pace from the classic grilled cheese. These quick, crispy sandwiches remind me of baked brie. —Bonnie Bahler, Ellington, Connecticut

Ham and Brie Melts Recipe photo by Taste of Home

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Ingredients

8 slices multigrain bread
1/4 cup apricot preserves
1/2 pound sliced deli ham
1 round (8 ounces) Brie cheese, rind removed, sliced
3 tablespoons butter, softened

Directions

Spread 4 bread slices with half of the preserves. Layer with ham and cheese. Spread remaining bread with remaining preserves; place over cheese, preserves side down. Spread outsides of sandwiches with butter.
In a large cast-iron or other heavy skillet, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes on each side.

Nutrition Facts

1 sandwich: 500 calories, 27g fat (16g saturated fat), 104mg cholesterol, 1208mg sodium, 39g carbohydrate (14g sugars, 3g fiber), 27g protein.

Ham and Brie Melts

Ingredients

Directions

Nutrition Facts

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