Ham 'n' Cheese Pizzas Recipe

5 8 13
Ham 'n' Cheese Pizzas Recipe
Ham 'n' Cheese Pizzas Recipe photo by Taste of Home
Publisher Photo

Ham 'n' Cheese Pizzas Recipe

Read Reviews
5 8 13
Publisher Photo
With leftover ham, cheese and Alfredo sauce, these pizzas are sure to please. Best of all, they're very kid-friendly. —Taste of Home Test Kitchen
Featured In: Ham and Cheese Recipes
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 20 min.
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 20 min.

Ingredients

  • 1/4 cup refrigerated Alfredo sauce
  • 4 pita breads (6 inches)
  • 1 cup shredded Swiss cheese
  • 1-3/4 cups cubed fully cooked ham
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1 tablespoon minced chives

Directions

Spread Alfredo sauce over pita breads. Top with Swiss cheese, ham, mozzarella cheese and chives.
Place on an ungreased baking sheet. Bake at 350° for 10-15 minutes or until cheese is melted. Yield: 4 servings.
Originally published as Ham 'n' Cheese Pizzas in Simple & Delicious September/October 2007, p8

Nutritional Facts

1 each: 326 calories, 16g fat (9g saturated fat), 79mg cholesterol, 1110mg sodium, 19g carbohydrate (1g sugars, 1g fiber), 27g protein.

  • 1/4 cup refrigerated Alfredo sauce
  • 4 pita breads (6 inches)
  • 1 cup shredded Swiss cheese
  • 1-3/4 cups cubed fully cooked ham
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1 tablespoon minced chives
  1. Spread Alfredo sauce over pita breads. Top with Swiss cheese, ham, mozzarella cheese and chives.
  2. Place on an ungreased baking sheet. Bake at 350° for 10-15 minutes or until cheese is melted. Yield: 4 servings.
Originally published as Ham 'n' Cheese Pizzas in Simple & Delicious September/October 2007, p8

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Reviews forHam 'n' Cheese Pizzas

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MY REVIEW
randcbruns User ID: 828588 259393
Reviewed Jan. 8, 2017

"This is another great white sauce pizza that my family loves. We do pizza often and are always looking for something new and fun to eat. This is now in the rotation."

MY REVIEW
hkpepin User ID: 3030797 251999
Reviewed Jul. 29, 2016

"My family loved these. I substituted provolone for the Swiss and left out the chives, but otherwise followed the recipe. My daughter even asked for a second pizza! I loved that I had these ready to eat in under 30 minutes. Served with a salad and some fruit and it was a great dinner!"

MY REVIEW
justmbeth User ID: 1196484 241072
Reviewed Jan. 4, 2016

"quick dinner when paired with a salad. I used a garlic Alfredo."

MY REVIEW
jamilee1973 User ID: 2199534 154789
Reviewed Mar. 9, 2013

"I made these for me and my toddler and they were so delicious and so easy! I can't wait to make these again!"

MY REVIEW
jackieyost User ID: 1832740 97145
Reviewed Jun. 3, 2012

"Wonderful way to use leftover ham. A quick meal after work. The family loves it."

MY REVIEW
MariaS. User ID: 498487 172043
Reviewed Sep. 21, 2011

"quick, easy & delicious. I always have most of those ingredients in my fridge, so will be making it often. The whole family loved this recipe."

MY REVIEW
galhall User ID: 5787404 154787
Reviewed Apr. 15, 2011

"I added Canadian Back Bacon and pineapple to this and was delicious. Fast and easy to make. Will make this more often."

MY REVIEW
BrendainPa User ID: 861741 154785
Reviewed Sep. 8, 2008

"I made this using a store-bought pizza crust-it was a big hit! Reminds us of the "white pizza" popular in N.E. Pa. Very easy, tasty meal."

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