Homemade Guacamole

Tropical Guacamole

Grilled Guacamole

Chunky Mango Guacamole

Mango Guacamole

Festive Guacamole Appetizers

Catherine's Guacamole

Peachy Jalapeno Guacamole

Black Bean and Corn Guacamole

Habanero and Mango Guacamole

Pomegranate Guacamole with Feta Cheese

Home Dishes & Beverages Dips Guacamole

Guacamole

Name: Guacamole
Prep time: 10 min
Total time: 10 min
Yield: about 1-1/2 cups.
Cuisine: North America, Southwest
Ingredients: 1 medium ripe avocado, halved, seeded and peeled; 4-1/2 teaspoons lemon juice; 1 small tomato, seeded and finely chopped; 1/4 cup finely chopped red onion; 1 tablespoon finely chopped green chiles; 1 garlic clove, minced; 1/4 teaspoon salt, optional; Tortilla chips

23 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 10 min.

Makes

about 1-1/2 cups

Updated: Oct. 12, 2022

This is one of our favorite spicy snack food recipes, and it's quick and easy to prepare when friends drop by on short notice. It also makes a great side dish for a complete southwestern-style meal. Mild or sweet peppers can be substituted for the chiles for those who like their guacamole a little less spicy. —Anne Tipps, Duncanville, Texas

Guacamole Recipe photo by Taste of Home

Ingredients

1 medium ripe avocado, halved, seeded and peeled
4-1/2 teaspoons lemon juice
1 small tomato, seeded and finely chopped
1/4 cup finely chopped red onion
1 tablespoon finely chopped green chiles
1 garlic clove, minced
1/4 teaspoon salt, optional
Tortilla chips

Directions

In a large bowl, coarsely mash avocado with lemon juice. Stir in the tomato, onion, chiles, garlic and salt if desired. Cover; chill. Serve with tortilla chips.

Nutrition Facts

2 tablespoons: 29 calories, 3g fat (0 saturated fat), 0 cholesterol, 5mg sodium, 2g carbohydrate (1g sugars, 1g fiber), 0 protein.

Guacamole

Ingredients

Directions

Nutrition Facts

More from Taste of Home