- 1/4 cup guacamole
- 2 spinach tortillas (8 inches), room temperature
- 1/4 cup salsa
- 1/2 cup shredded Mexican cheese blend
- 1 package (6 ounces) ready-to-use Southwestern chicken strips
- 2 lettuce leaves
- Spread guacamole over half of each tortilla. Layer with salsa, cheese, chicken and lettuce to within 2 in. of edges. Roll up tightly.
1 each: 436 calories, 20g fat (8g saturated fat), 81mg cholesterol, 1124mg sodium, 33g carbohydrate (2g sugars, 2g fiber), 31g protein.