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Gruyere Potato Bake

Total Time

Prep: 10 min. Bake: 35 min.


2 servings

My friend shared this recipe with me , and after I discovered what Gruyere cheese was, this easy, delicious dish became a frequent request from my boys. It's so simple…only three ingredients plus salt and pepper to taste.
Gruyere Potato Bake Recipe photo by Taste of Home


  • 2 medium potatoes, thinly sliced
  • 1/2 cup shredded Gruyere or Swiss cheese
  • Dash salt
  • Dash pepper
  • 2 tablespoons chicken broth


  1. In a greased 1-1/2-qt. baking dish, layer half of the potatoes, cheese, salt and pepper. Repeat layers. Drizzle broth over top.
  2. Bake, uncovered, at 350° for 35-40 minutes or until potatoes are tender.

Nutrition Facts

1 each: 281 calories, 9g fat (5g saturated fat), 30mg cholesterol, 238mg sodium, 38g carbohydrate (3g sugars, 3g fiber), 13g protein.

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