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Grilled Tomato-Cheese Sandwiches for Two Recipe

Grilled Tomato-Cheese Sandwiches for Two Recipe

Give this classic an awesome twist! Turn plain ol’ grilled cheese into a bistro-like sandwich with a variety of cheeses and fresh ingredients. We know you’ll love it! Elaine Haskins - Troutville, PA
TOTAL TIME: Prep/Total Time: 20 YIELD:2 servings


  • 1/3 cup grape tomatoes, chopped
  • 1 tablespoon sliced green onion
  • 4 slices Italian bread
  • 2 slices cheddar cheese
  • 2 slices Swiss cheese
  • 2 slices provolone cheese
  • 2 slices Colby-Monterey Jack cheese
  • 4 teaspoons butter, softened


  • 1. Sprinkle tomatoes and onion over two bread slices. Layer with cheese slices; top with remaining bread. Butter outsides of sandwiches.
  • 2. Toast on a heated griddle for 2-3 minutes on each side or until bread is golden brown and cheese is melted. Yield: 2 servings.

Nutritional Facts

1 each: 590 calories, 39g fat (24g saturated fat), 110mg cholesterol, 903mg sodium, 33g carbohydrate (1g sugars, 2g fiber), 29g protein.

Reviews for Grilled Tomato-Cheese Sandwiches for Two

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TeresaWitt User ID: 4117537 121308
Reviewed Jan. 28, 2013

"The onion and tomatoes gave this sandwich a really nice flavor. However it had way too much cheese. I think I will cut the amount of cheese in half next time."

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