Ingredients
- 3/4 cup fresh arugula
- 1/2 cup minced fresh parsley
- 1/3 cup shelled pistachios
- 2 tablespoons lemon juice
- 1 garlic clove, peeled
- 1/4 teaspoon grated lemon zest
- 1/2 cup olive oil
- 1/4 cup shredded Parmesan cheese
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1-1/2 pounds uncooked jumbo shrimp, peeled and deveined
Reviews
Tremendous! A big hit with my family...including my anti-nut person. Definitely making this again.