Taste of Home
Grilled Hummus Turkey Sandwich
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 2 servings.
I created this toasted sandwich last summer using homemade hummus and veggies from our garden. We really can't get enough! —Gunjan Gilbert, Franklin, Maine
Ingredients
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1/2 cup hummus
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4 slices whole wheat bread
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4 ounces thinly sliced deli turkey
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4 slices tomato
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2 slices pepper jack cheese
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4 teaspoons butter, softened
Directions
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1.
Spread hummus on 2 bread slices; top with turkey, tomato, cheese and remaining bread. Spread outsides of sandwiches with butter.
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2.
In a large skillet, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes per side.
Nutrition Facts
1 sandwich: 458 calories, 23g fat (10g saturated fat), 63mg cholesterol, 1183mg sodium, 36g carbohydrate (3g sugars, 7g fiber), 28g protein.
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