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Grilled Black Bean and Pineapple Burgers
Total Time
Prep: 30 min. + chilling Grill: 10 min.
Makes
6 servings
This delicious burger weighs in at a whopping 11 g of fiber and only a measly 5 g of fat per serving. The pineapple slices are a perfect topper for this tasty bean burger. Carole Resnick - Cleveland, Ohio
Reviews
These burgers are moist and tasty. Even carnivores like them!
We love these burgers. My husband is a meat eater and he loves them. I've even made them for company and every time they request the recipe. I use a food processor to chop everything and add black beans last.
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One of my FAVORITES!! I bake them in the oven though. Super yummy!
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Loved it as is! Maybe next time I will try it with crushed pineapple mixed in it instead of sliced on top.
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These were WONDERFUL!!! The sauce was unique and the grilled pineapple made them extra special. My boys ate 1-1/2 of them and my hubby 2-1/2!!! Very good!
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