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Green Onion Biscuits

2 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 25 min.

Makes

16 biscuits

Updated: Jun. 12, 2022
The savory flavor of green onions comes through in these easy drop biscuits that are best right out of the oven. They have a crusty exterior and soft interior. -Test Kitchen
Green Onion Biscuits
Green Onion Biscuits Recipe photo by Taste of Home
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Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon onion powder
  • 1 cup buttermilk
  • 1/2 cup finely chopped green onions
  • 3 tablespoons canola oil
  • Refrigerated butter-flavored spray

Directions

  1. In a large bowl, combine the first five ingredients. Combine the buttermilk, onions and oil; stir into dry ingredients just until moistened.
  2. Drop by heaping teaspoonfuls 2 in. apart onto baking sheets coated with cooking spray. Spritz tops with butter-flavored spray. Bake at 400° for 14-18 minutes or until golden brown. Serve warm.

Nutrition Facts

1 each: 85 calories, 3g fat (1g saturated fat), 1mg cholesterol, 124mg sodium, 12g carbohydrate, 1g fiber), 2g protein.

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