Green Grape Salad Recipe

3.5 4 3
Green Grape Salad Recipe
Green Grape Salad Recipe photo by Taste of Home
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Green Grape Salad Recipe

Read Reviews
3.5 4 3
Publisher Photo
This is an easy, great salad for any time of the year. The combination of the flavors and textures of the fruits and the crunch from the nuts, topped with blue cheese salad dressing, make a tasty, flavorful salad. —Marjorie Green, South Haven, Michigan
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 cup green grapes, halved
  • 1 large firm banana, sliced
  • 1/2 cup chopped walnuts
  • 1/4 cup blue cheese salad dressing
  • 3 tablespoons mayonnaise
  • 2 teaspoons honey

Directions

In a small bowl, combine the grapes, banana and walnuts. Combine the salad dressing, mayonnaise and honey; pour over grape mixture and toss to coat. Chill until serving. Yield: 2 servings.
Originally published as Green Grape Salad in Reminisce August/September 2008, p49

Nutritional Facts

1 cup: 633 calories, 51g fat (7g saturated fat), 13mg cholesterol, 450mg sodium, 42g carbohydrate (29g sugars, 4g fiber), 10g protein.

  • 1 cup green grapes, halved
  • 1 large firm banana, sliced
  • 1/2 cup chopped walnuts
  • 1/4 cup blue cheese salad dressing
  • 3 tablespoons mayonnaise
  • 2 teaspoons honey
  1. In a small bowl, combine the grapes, banana and walnuts. Combine the salad dressing, mayonnaise and honey; pour over grape mixture and toss to coat. Chill until serving. Yield: 2 servings.
Originally published as Green Grape Salad in Reminisce August/September 2008, p49

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Reviews forGreen Grape Salad

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MY REVIEW
cross-stitchgirl User ID: 5913481 163171
Reviewed Apr. 2, 2011

"Oh my heck! Have a cow! If your worried about calories use Fat-free mayo and salad dressing. Boom! 500 calories down the drain!"

MY REVIEW
GScovill User ID: 5364592 158098
Reviewed Sep. 2, 2010

"I love this salad! Simple and quick, yet delicious and can be "dressed up" or "dressed down" to fit the occassion. Add a bit of powdered sugar to thicken the "dressing" and a sprinkling of brown sugar to top it off just before serving; Substitute plain or lemon yogurt for the mayonnaise and top with some lemon zest; Top with shredded coconut"

MY REVIEW
cj1114 User ID: 3729806 210030
Reviewed Sep. 2, 2010

"633 calories a serving for salad???? WOW!!! Definitely NOT for someone that is counting calories."

MY REVIEW
cstamper1438 User ID: 4942804 107319
Reviewed Jun. 7, 2010

"I'm not really a blue cheese fan but this salad was very good"

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