Green Chili Tomato Soup

Name: Green Chili Tomato Soup
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Yield: 2 servings.
Cuisine: Mexican Recipes, Mexican Soups, Mexican Vegetarian Recipes
Ingredients: 1 can (10-3/4 ounces) condensed tomato soup, undiluted; 3/4 cup 2% milk; 1 can (4 ounces) chopped green chilies; 1/2 cup shredded cheddar cheese

Chris Christopher of Albuquerque, New Mexico found an easy way to jazz up canned tomato soup. “I created this recipe after eating some tangy tomato soup in a restaurant,” she explains. “They wouldn't divulge the ingredients, so after a few tries, I came up with this version. It is so simple and very tasty.”