Green Bean Confetti Salad Recipe

4.5 4 3
Green Bean Confetti Salad Recipe
Green Bean Confetti Salad Recipe photo by Taste of Home
Publisher Photo

Green Bean Confetti Salad Recipe

Read Reviews
4.5 4 3
Publisher Photo
People often ask for this recipe. They love the tangy and sweet flavors in the salad dressing. When I'm in a pinch for time, I speed things up with canned vegetables.—Patricia Eckard, Singers Glen, Virginia
MAKES:
8 servings
TOTAL TIME:
Prep: 15 min. + chilling
MAKES:
8 servings
TOTAL TIME:
Prep: 15 min. + chilling

Ingredients

  • 1-3/4 cups frozen French-style green beans
  • 1-3/4 cups frozen peas
  • 1-1/2 cups canned white or shoepeg corn
  • 1-1/2 cups frozen lima beans
  • 1 medium red onion, chopped
  • 2 celery ribs, chopped
  • 1/2 cup chopped sweet red pepper
  • 1 jar (2 ounces)sliced pimientos, drained
  • 1 cup sugar
  • 3/4 cup cider vinegar

Directions

In a large bowl, combine the first eight ingredients. In a small saucepan, bring the sugar and vinegar to a boil; boil for 3 minutes. Pour over vegetables. cover and refrigerate until serving. Serve with a slotted spoon. Yield: 8 servings.
Originally published as Confetti Bean Salad in Quick Cooking September/October 2004, p55

Nutritional Facts

3/4 cup: 244 calories, 1g fat (0 saturated fat), 0 cholesterol, 271mg sodium, 58g carbohydrate (33g sugars, 7g fiber), 7g protein.

  • 1-3/4 cups frozen French-style green beans
  • 1-3/4 cups frozen peas
  • 1-1/2 cups canned white or shoepeg corn
  • 1-1/2 cups frozen lima beans
  • 1 medium red onion, chopped
  • 2 celery ribs, chopped
  • 1/2 cup chopped sweet red pepper
  • 1 jar (2 ounces)sliced pimientos, drained
  • 1 cup sugar
  • 3/4 cup cider vinegar
  1. In a large bowl, combine the first eight ingredients. In a small saucepan, bring the sugar and vinegar to a boil; boil for 3 minutes. Pour over vegetables. cover and refrigerate until serving. Serve with a slotted spoon. Yield: 8 servings.
Originally published as Confetti Bean Salad in Quick Cooking September/October 2004, p55

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forGreen Bean Confetti Salad

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
donnadenny User ID: 3549206 122594
Reviewed Apr. 12, 2014

"OK Not my family favoite"

MY REVIEW
ozarkmama User ID: 7055118 59356
Reviewed Dec. 24, 2012

"This a great salad to make ahead for special holiday or potluck dinners. I also serve this with Taco Crescent bake with chocolate Peanut Butter cake as on pages 16 and 17 of the 2005 quick Cooking Annual Recipes Book. This is a great meal!"

MY REVIEW
prenk1dm User ID: 2214120 93664
Reviewed Jun. 12, 2010

"I've made this several times for church potlucks and everyone loves it."

MY REVIEW
Butterfly29 User ID: 3085291 62710
Reviewed May. 3, 2008

"How good is this Recipe coz im going to try it...."

Loading Image